ARS VINUM - THE ART OF WINE Organically produced boutique wines from Italy

The exceptionals

Hard to imagine that you can develop white wines to this richness and perfection. Tropical and Mediterranean fruits. The fine art of vinification is reflected in these wines.

Contains Sulfites

Read more

Availability: In stock

Price as configured: €45.00

PRICE INCL. VAT, EXCL. SHIPPING

Delivery time: 3-7 days
  • 1 x IOSONOGAIA 2011   +€0.00
  • 1 x Richenza 2011   +€0.00
  • 1 x Fiano di Avellino 2012   +€0.00

Price as configured: €45.00

Contained wines

IOSONOGAIA 2011

Le Caniette

Complexity

Greatness and harmony

Appellation

DOCG

Volume

0.75L

Region

Marche

Alcohol Percentage

13,5% vol.

Serving Temperature

12°C

To Decant

Not needed.

Allergenic Information

Contains Sulfites

Vine

100% Pecorino

Description

Intense straw color. Fruity perfume with hints of tropical fruits and spices. The taste is strong, mineral and persistent.

Richenza 2011

Vigna Petrussa

Complexity

Fruit and density

Appellation

IGT

Volume

0.75L

Region

Friuli

Alcohol Percentage

13,5% vol.

Serving Temperature

13°C

To Decant

Not needed.

Allergenic Information

Contains Sulfites

Vine

Tocai Friulano, Riesling Renano, Malvasia Istriana, Picolit

Description

A blend obtained with the grapes of old autochthonous vineyards that produce a wine with an ancient taste and color. Aristocratic, this wine reminds one of the good things of the old days. Gold yellow color. In the nose it opens up finely and is persistent and harmonic with hints of exotic fruit, apricot, ripe peach and vanilla. In the mouth it is soft, velvetly and well-structured with a persistent aftertaste.

Fiano di Avellino 2012

Vadiaperti

Complexity

Fruit and density

Appellation

DOCG

Volume

0.75L

Region

Campania

Alcohol Percentage

14% vol.

Serving Temperature

10-12°C

To Decant

Not needed.

Allergenic Information

Contains Sulfites

Vine

100% Fiano

Description

Straw yellow in color, in the nose nuances of citrus and menthol that harmonize with those of fruit and cut grass. The taste is harmonious and well structured. For the Fiano di Avellino, 2012 has been a rather warmer year characterized by extreme temperature changes with lower than average rainfall in Irpinia. These climatic trends in synergy with the clayey nature of the soil, capable of holding several mineral salts to then make them available to the plant, allowed the grapes to perfectly mature and to the wine to balance the 14 degrees of alcohol and the powerful structure with acidity and freshness, conferring longevity and balance.

This site uses cookies. By continuing to browse this site you are agreeing to our use of cookies. Find out more here.
X